Maybe it’s to cheer ourselves up now that school is back and summer seems to have slipped away leaving us with a chill in the air, but this week we seemed to have been making a lot of puddings. Not stodgy puddings, but quick, light desserts that remind us of the sunny days of holidays!
And soups too – as autumn encroaches these have been edging back onto the menu plan. I’ve never really gone much for cold soups, but nice warming chunky soups are a different matter.
What are you eating this week?
Sunday Lunch
Roast Carrot, Tomato and Coriander Soup
(recipe to follow – really – on Thursday)
Roast Carrot, Tomato and Coriander Soup
& for Supper
Roast Lamb with Yorkshire Puddings
(I admit the yorkshire puddings were bought ready baked from the supermarket – they’re so easy!)
Monday
Stir fried greens with sweet chilli ham
5 minute Peach Ice-cream
5 minute Peach Ice-cream
Tuesday
Leftover lamb curry
Not-Quite Eton Mess Not Quite Eton Mess
Wednesday
Scotch Broth
(with stock from the lamb bones)
Thursday
Smoked mackerel carbonara
Friday
Pizza
Pizza
Have a good week!
As usual I’m linking up with Mrs M’s Meal Planning Monday where you can find lots of inspiration for suppers.
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